MENU
ABURI HOKKAIDO SCALLOP DON
$17.90
Sashimi-grade
Torched to medium-rare
Mild spicy Japanese mayonnaise
Seasoned short-grain rice
Onsen egg
Fresh wasabi
Mikkame nikiri
(house-blend dipping sauce)
ABURI NORWEGIAN SALMON DON
$16.90
Sashimi-grade
Torched to medium-rare
Mild spicy Japanese mayonnaise
Seasoned short-grain rice
Onsen egg
Fresh wasabi
Mikkame nikiri
(house-blend dipping sauce)
CHICKEN KATSU DON
$13.90
2 pieces deep-fried chicken katsu
Yakiniku sauce
Mild spicy Japanese mayonnaise
Lemon juice dressing
Seasoned short-grain rice
Onsen egg
Fresh wasabi
ADD-ONs
Shoyu Ikura $7
(Seasoned salmon roe, 20 grams)
Aburi Hokkaido scallops $10
(3 whole scallops, sashimi-grade, torched to medium-rare with mild spicy Japanese mayonnaise)
Chicken Katsu $5
1 piece deep-fried chicken katsu, yakiniku sauce, mild spicy Japanese mayonnaise, lemon juice dressing
Onsen egg $1.50
We will continue to develop our menu to bring you more value.
FOOD SAFETY NOTICE
In the interest of your safety, and adhering to food safety advice and guidelines, we would like to kindly advise that your meals are to be consumed within a 2-hour duration upon receipt of it.