MENU

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ABURI HOKKAIDO SCALLOP DON

$17.90

Sashimi-grade

Torched to medium-rare

Mild spicy Japanese mayonnaise
Seasoned short-grain rice

Onsen egg

Fresh wasabi
Mikkame nikiri

(house-blend dipping sauce)

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ABURI NORWEGIAN SALMON DON

$16.90

Sashimi-grade

Torched to medium-rare

Mild spicy Japanese mayonnaise
Seasoned short-grain rice

Onsen egg

Fresh wasabi
Mikkame nikiri

(house-blend dipping sauce)

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CHICKEN KATSU DON

$13.90

2 pieces deep-fried chicken katsu

Yakiniku sauce

Mild spicy Japanese mayonnaise

Yuzu juice dressing
Seasoned short-grain rice

Onsen egg

Fresh wasabi

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ADD-ONs

Shoyu Ikura  $9

(Seasoned salmon roe, 30 grams)

Aburi Hokkaido scallops  $10

(3 whole scallops, sashimi-grade, torched to medium-rare with mild spicy Japanese mayonnaise)

Chicken Katsu  $5

1 piece deep-fried chicken katsu, yakiniku sauce, mild spicy Japanese mayonnaise, yuzu juice dressing

Onsen egg  $1.50

We will continue to develop our menu to bring you more value.

FOOD SAFETY NOTICE

In the interest of your safety, and adhering to food safety advice and guidelines, we would like to kindly advise that your meals are to be consumed within a 2-hour duration upon receipt of it.